#43 Cambodia: meet Jerry Ley, restaurant survivor » Cambodian kreourng tofu from NYC food truck
direct quote from the menu: tofu in “creamy hot spicy galangal lemon grass sauce”
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Eaten
Will Eat
Know anybody from Burundi, Botswana, Oman, or any other
hard-to-find country? If so, I'd love to hear from you! unitednationsoffood@gmail.com
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